A young girl covered in sticky grits smiles during the World Grits Festival rolling in the grits contest April 12, 2014 in St. George, South Carolina. Contestants have to roll in a vat of grits and the one with the most grits sticking to their body wins. Grits are a tradition Southern dish of thick maize-based porridge made from dried corn hominy.
Add to Cart Add to Lightbox Download